My snowshoeing at Ludington State Park concluded, I departed south. After a brief stop in Ludington to take a few pictures of two more lighthouses, I departed for parts north – Traverse City. Like my trip from Lansing to Ludington, traffic was very light. US 10 and US 37 were nearly empty in parts, and I didn’t encounter any significant traffic until just south of TC.
My hotel for this trip was the Fairfield Inn on US 31, just south of South Airport Road. I was given a room with a king bed with a beautiful view of a Cracker Barrel. The room was simple, and also included a refrigerator and microwave for those who bring your own food or have leftovers from the many great restaurants in town.
I made the short trip to the Traverse City Commons for a very short hike on the trails through the hills above Traverse City. There are several different well-marked trails that wind through the trees and hills behind the old Traverse City State Hospital. It was late in the afternoon, and I only saw one other person using the trails, so it was a thankfully quiet walk.
I had read good reviews on the House of Doggs, so that was my dinner spot. They serve many different kinds of two hot dogs, and the hard part was limiting it to two. I first tried the Jazz dog, which had banana peppers, jalapenos, hot sauce, chili, and other wonderful stuff. And, as you can guess, it had some bite. My second dog was the Honky Tonk, covered with cheese and bacon, beautiful in its simplicity. And it had bacon, so I couldn’t pass it up.
What visit to Traverse City would be complete without seeing a giant viking head made out of snow?
After a short walk around town and by the bay, I stopped by Horizon’s on Front Street to buy a few children’s books – they have one of the best selections I’ve seen anywhere. And my daughter really enjoyed one of them I bought for her, If You Give a Cat a Cupcake.
Time for my final stop of the evening, Right Brain Brewery. Located in the Warehouse District, this was a new bar for me. I’m a fan of microbrews, and this one had some unique offerings. For this trip, I had a ginger-flavored IPA and a chocolate-orange stout. No Budweiser or Miller Lite there. Their menu changes constantly, so the next time I visit, most of the beers on the menu will probably be gone.
Back to the hotel room for a little relaxation after a hard day on the trails, and to dry out my boots and gloves. I had a thankfully peaceful night with no noisy neighbors, and no idiots that can’t figure out how to close a door quietly. I was ready for the next day of snowshoeing…













